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Basic / Breeders Info
Wedding Cheesecake is a mostly indica variety from White Label and can be cultivated indoors and outdoors . White Labels Wedding Cheesecake is a THC dominant variety and is/was only available as feminized seeds.
White Labels Wedding Cheesecake Description
Wedding Cheesecake: a multi-tiered treat for mind and body; a 5th generation hybrid with roots in Asia, Africa, Europe and USA. Unmatched flavour and power
Further up the Wedding Cheesecake family tree are OG Kush, Granddaddy Purple and Purple Urkel from the west coast of the USA, along with all-time greats from Sensi Seeds – Hindu Kush, Big Bud and – influencing both sides of the family – Durban, the potent, pure Sativa from South Africa. Wedding Cheesecake feminized cannabis seeds by White Label display desirable traits from five generations of breeding. Complex, pungent flavour profile; unbelievable resin production; huge, dense buds on a sturdy, compact, fast-flowering frame.
Wedding Cheesecake feminized cannabis seeds can grow in a greenhouse or outdoors in a warm, sunny climate, preferably with relatively low humidity. However, indoors under lights is where this strain truly flourishes. As fast, low-maintenance strain, Wedding Cheesecake can be cultivated even by novice growers. The most important factors for this variety are bright light and low humidity to maximise its flowering potential. Growers should also bear in mind that this strain can produce a growing odour from the very onset of flowering, so a good air system is important.
Pruning branches completely to allow close spacing (AKA lollipopping) is not advised, though close spacing and good yield can be achieved by flowering small clones in the Sea of Green (SOG) method. Pruning/topping the main stems of larger plants can increase budding sites and overall yield. Wedding Cheesecake typically doubles in size as it flowers, with some plants adding 150% to their vegetated height. Rare examples may triple their height in the blooming phase.
White Label Wedding Cheesecake flowers quickly and vigorously, forming massive, weighty colas on the upper half of its main stem and branches. Smaller, yet equally dense and resinous flower-clusters fill the lower nodes, leaving remarkably little unoccupied space on the plants’ compact frames. Calyxes are highly resinous orbs, usually of medium size, with long pistils that sometimes turn pink, rather than orange, as they mature. The combination of large buds made up of mid-sized calyxes with profuse trichomes and long pistils give the main colas of Wedding Cheesecake a unique appearance that is somehow fuzzy and sparkling at the same time.
After harvest, dried buds remain large, solid and sticky with resin. When broken up (or even handled vigorously), they fill the air with the awesome terpene profile inherited from Wedding Cheesecake’s pedigree lineage. The strongest element is inherited from Cheese – fantastically pungent Skunk with strong, sweet berry overtones – along with sharper citrus, earthy and woody notes from other illustrious forebears.
It perhaps goes without saying that White Label Wedding Cheesecake has an extremely powerful effect and should be handled with reverence even by more experienced smokers. On first encounter, it’s advisable to inhale one or two moderate test puffs, then wait a short while to see how strong the effects are. At any dose this strain’s high is typically warm, positive and uplifting. At medium to high doses, effects can range from heavy, contemplative, full-body relaxation to sky-high, talkative and creative and even to the genuinely psychedelic.
Wedding Cheesecake is one of the most delicious and intense cannabis strains out there when it comes to sweet flavors and potent, long-lasting effects. What are you waiting for? Grow your own Wedding Cheesecake seeds!
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|Bank||White Label Seeds|
|Recommended growing environment||Any|
|Indoor Flowering Time||9-10 weeks|
|Outdoor Harvest Time||October|
In order to fully understand Wedding Cheesecake’s genetic composition, we need to go back to some original US legends such as OG Kush, GDP and Purple Urkle, as well as legendary European strains such as Hindu Kush, Big Bud and Durban. This basically means that Wedding Cheesecake has some amazing potential, and it could be classified as one of the best strains in the world. It’s a complete strain that produces enormous amounts of compact buds that contain high amounts of terpenes and resin.
White Label’s Feminized Wedding Cheesecake
Growing Wedding Cheesecake Indoors
This strain is an indica-dominant hybrid that grows incredibly similar to many strains from the USA, which tend to shoot up as soon as the pre-bloom period begins. That’s why you should never grow it for too long indoors before flipping to flower. In order to have as much control as possible over the strain you’ll need to selectively prune it, as it can grow over 1.5m tall when let. It has an open structure, which is great for air flow, although its leaves are so large that they can end up shading the lower branches, making for a less desirable result. Depending on the severity of the situation, you may need to remove an incredibly small amount of leaves. If you’ve managed to grow this strain successfully, you can harvest around 450g per square meter after around 60-70 flowering days.
Growing Wedding Cheesecake Outdoors
Due to how strong this strain grows during pre-bloom, even though it’s an indica-dominant strain, it can easily grow over 2.5m tall when planted in the ground and given plenty of space, producing a sturdy, strong structure that can get quite wide also. You’ll need to think of a training method in order to keep its branches up and allow them to grow thicker flowers. For the best results, we recommend growing this strain in areas with relatively low humidity; its large flowers may be a problem, as it’s usually ready to harvest towards October. If you’ve given it a good nute schedule and everything has gone smoothly, you can easily harvest over 1kg per plant.
Wedding Cheesecake Strain Effect and Aroma
What tends to happen with many modern hybrid strains that come from American genes is that the effect stays at an even pace between relaxing and active, depending on the phenotype; it may be on the more mentally stimulating and sativa side, whereas other phenotypes might produce an intense indica effect – either way, both phenotypes produce incredibly intense and long-lasting effects that might even surprise expert smokers. Its flavors combine into one, with hints of citrus, wood, fruit and earth.